MR POPPLE'S BLOG

The cacao belt is a region that stretches from Central and South America all the way to Indonesia! It lies 20 degrees either side of what we know to be ‘the equator’. The cacao plants (where raw chocolate comes from), also known as Theobroma cacao, thrives in this humid environment. That is why this specific…

Okay, so maybe the phrase ‘new year, new me’ has had its day. Most of us can’t seem to stick to those pesky New Years resolutions. But, how about you start off the New Year with something that’s… well…new?! Veganuary is an up and coming event that sees people try out the basics of veganism…

Have you ever wondered why some chocolate bars have that irresistible snap and glossy sheen, while others look dull and crumbly? The secret lies in a process called tempering, and it’s absolutely crucial in the world of bean-to-bar chocolate making. Tempering is a bit like alchemy – it’s where science meets magic in the chocolate-making…

One of the most widely believed myths about living with type 2 diabetes is that all sweets are off-limits, and upon receiving a diabetes diagnosis, you may feel forced to say goodbye to all the after-dinner treats and 3 p.m. pick-me-ups you once loved. Fortunately, some sweets are safe for people with type 2 diabetes…

Hemp seeds are a great dairy substitute, and they can also be used to make dairy free chocolate. These tiny hemp seeds have the potential to change the world of dairy and soy-free chocolate for good.Our dairy free chocolate made with hemp seeds has the same taste, look and feel as regular dairy-rich chocolate. (If…

Have you ever heard of lucuma fruit? It’s a tropical fruit that is native to Peru. The lucuma tree grows in the Andean regions of Bolivia, Colombia, Ecuador and Peru. Though lucuma has been used medicinally for centuries by indigenous cultures in South America, it’s only recently that this super food has begun to get…

Cacao butter is a natural fat that comes from cacao beans, and it’s used to create some of the most delicious and luxurious chocolate bars in the world. You may not know this, but cacao butter is actually one of the healthiest fats on earth! Let’s explore what cacao butter is all about. Let’s Chat…

Chocolate is a delicious treat that most people enjoy on a regular basis. Imagine if the raw cacao beans that go into your favourite chocolate bar were actually good for you? Well, it’s true! The raw cacao bean has some surprising and unique health benefits. Often referred to as a bean, cacao ‘beans’ are actually…

Low sugar chocolate is on the rise! Many people are on the hunt for low sugar, dairy free chocolate bars that suit their lifestyle AND their taste buds. So without further ado, let us introduce you to coconut sugar. The Natural Choice: What is coconut sugar? You may ask. Well, coconut sugar comes from coconut…