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MR POPPLE'S BLOG
Read more about what we're getting up to, special announcements, facts about our chocolate, or anything fun that we think you'll love to hear...
By Ben Popple, founder of Mr Popple’s Chocolate · Updated June 2026 · 6 min read I make a cup of cacao most mornings, in place of coffee, and have done for years. In that time I have made just about every mistake there is: too bitter, too weak, and the worst one of all,…
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By Ben Popple, founder of Mr Popple’s Chocolate · Updated June 2026 · 8 min read I’ll be honest with you, because there’s no other way to start a piece like this. The first proper 100% chocolate I ever made, back in 2007 in my own kitchen, I broke a piece off, popped it in…
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Picture this: it’s 2am, you’re surrounded by revision notes, and your brain feels like it’s running on fumes. You reach for another energy drink, knowing full well it’ll leave you jittery and crashing in an hour. But what if I told you there’s a better way – one that’s been hiding in plain sight (and…
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Here’s something that might surprise you: whilst most people blame lactose for their dairy disasters, it’s often not the culprit at all. Your mate who can demolish a cheese board whilst you’re doubled over in pain? There’s probably more to that story than just having “better lactase production.” What if we told you that dairy…
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Quick & Delicious: A Protein-Packed Cookie Dough Mug Cake For Busy Mornings We’ve all had those mornings—alarm clock blaring, time ticking away, and breakfast becomes an afterthought. But what if you could whip up something nutritious AND tasty in just minutes? That’s exactly what one of our chocolate fans has created! This cookie dough baked…
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How much Potassium is in Raw Chocolate compared to Conventional Chocolate and Bananas? Why should you care? Did you know that there’s a mineral hiding in your chocolate bar that’s absolutely vital for your heart, muscles, and nervous system? Potassium, a vital ingredient for your body’s electrical system, exists in surprisingly high amounts in chocolate.…
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Key Takeaways: Did you know that the chocolate bar you reach for could be dramatically more powerful simply based on how the cacao beans are processed? While most chocolate lovers are familiar with dark chocolate’s health benefits, few realise that raw chocolate—made from unroasted cacao beans—is much more potent in beneficial compounds. This isn’t marketing…
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Have you noticed how dramatically food trends have shifted in recent years? A fascinating new report from Speciality Food Magazine reveals that modern consumers are increasingly seeking out nourishment that goes beyond basic satisfaction. The report highlights how more and more people these days are looking for foods that deliver genuine wellness benefits, ethical credentials,…
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Key Takeaways: Ever noticed how some people reach for coffee when they need an energy boost, only to end up with the caffeine jitters an hour later? What if I told you there’s a tastier alternative that could fire up your metabolism without leaving you feeling like you’ve had one too many espressos? That delicious…
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With spring seemingly in the air this week, bringing gentle warmth and welcome sunshine after the long winter months, I’m excited to share a wonderfully vibrant breakfast creation from one of our chocolate-loving community. This clever recipe transforms simple ingredients into a nutrient-packed morning treat, featuring our sugar-free Euphoric Orange chocolate bar as the perfect…
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